Our expertise

Our history

Raynier Marchetti has continued to develop since 1968. Over the years, he has been able to adapt to his market in order to maintain his leadership position. 1st Business event caterer, it has been able to renew itself over the years to each time offer services to meet the demands of its customers.

After several years of practice in Saint Ouen and Paris, it was bought in 2015 by the Butard Paris Group and moved to production facilities in Colombes. Indeed, 6000m2 of production and storage are reserved for it in this city. It is in particular thanks to this production force that it achieves exceptional services such as the European Congress of Cardiology with more than 30,000 participants.

Culinary talent

A true place of creation Raynier Marchetti is home to true culinary talent, coming to create the brand of tomorrow

Xavier Mougica

Of Basque origin, Xavier Mougica is the creator of the savory offer of Raynier Marchetti. On the lookout for trends, it renews itself by permanence. He observes, tastes, creates and offers recipes “to taste” of the moment in line with consumer expectations. Each season, more than 200 new recipes are imagined but also Timeless which are today the signature of Raynier Marchetti.

Our staff

A dedicated staff who love the brand. What today offers us men and women with a dedication for the success of your extraordinary event.

Cédric Charles Hélène

Convinced vegan, the pastry chef of Raynier Marchetti explores the new culinary alternatives (non-animal milk, gluten-free flour, etc.) and offers less sweet cuisine. This former coffee Pushkin revisits the classics of pastry, modernizes them and reveals sublimated products with the taste

The team

Our team is available throughout the year to answer all of your requests. Made up of many talents from different backgrounds, today it is efficient, versatile and above all a force for proposal. Indeed, she works to make your events unique and unique services in order to seduce all of your guests. She also knows how to support you in the overall organization of your event so that everything goes well on the big day. Do not hesitate to ask her, she will be happy to answer your request.

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